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This HACCP Level 3 online course will give learners the knowledge and skills needed to produce food that is safe for consumers. Aimed at those responsible for assisting in the development of HACCP-based food safety management systems, as well as those owning or managing smaller food businesses, this online training helps to develop understanding of HACCP–based food safety management and how it is best implemented and maintained in a food business or organisation.
See below for further information.
Sold By: CPL Learning
Audio: Yes
Available for immediate enrolment: Yes
Course Duration: Yes
Course Duration in Minutes: Yes
Course Publisher: Yes
Language: Multiple Languages available within Course
Level: Level 3
Publisher: CPL Learning
Video: Yes
You will be able to access the course for 12 months.
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